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This project has received funding from the European Union's Seventh Framework Programme for research, technological development and demonstration under grant agreement no 613688


EuroFoodChem XX Conference

EuroFoodChem XX Conference

EuroFoodChem XX Conference

One of the most important aims of the EuroFoodChem Conferences is to provide a forum for discussion and exchange of innovative ideas between researchers from academia and industry who share a general interest in Food Chemistry in all its aspects and interfaces, including universities, research centres, industry, consumers, policy makers, and control authorities.

Main Topics include:

  • Food composition and authenticity
  • Food Sustainability
  • Functional foods
  • Food processing
  • Food safety

When: 17th to 19th June 2019
Where: Porto, Portugal
More info: CLICK HERE