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This project has received funding from the European Union's Seventh Framework Programme for research, technological development and demonstration under grant agreement no 613688

FoodIntegrity

FoodIntegrity 'the state of being whole, entire, or undiminished or in perfect condition'. Providing assurance to consumers and other stakeholders about the safety, authenticity and quality of European food (integrity) is of prime importance in adding value to the European Agri-food economy.

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News

Interesting video on food fraud detection

Interesting video on food fraud detection

VIDEO: The science of spotting fake foods American Chemical Society August 19th 2016

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Big data and IoT solve food safety and supply challenges

Big data and IoT solve food safety and supply challenges

August 13th, 2016 - An article fromr TechRepublic on big data and Internet of Things in food supply chains

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Food Integrity activities from New Zealand

Food Integrity activities from New Zealand

August 9th 2016 - News from New Zealand concerning Food Integrity, article and conference material Dr Helen Darling

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Plastic rice as food fraud

Plastic rice as food fraud

August 1st 2016 - EFSA report on emerging risk – Plastic rice frauds listed Last week the European Food Safety Authority (EFSA) published its annual report on emerging risks...

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EU wine and spirit sector loses €1.3bn a year to fakes

EU wine and spirit sector loses €1.3bn a year to fakes

July 29, 2016 - EU wine and spirits companies are losing a staggering €1.3bn a year as a result of the trade in fakes...

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Executive Summary of the Global Food Safety Conference 2016

Executive Summary of the Global Food Safety Conference 2016

August 2, 2016 - GFSI Global Food Safety Conference The Global Food Safety Vision: Making the Change Berlin 29/2-3/3/2016

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Olive oil in the USA

Olive oil in the USA

Most Of Us Are Blissfully Ignorant About How Much Rancid Olive Oil We Use You may have heard by now that the olive oil in your kitchen cupboard may be an impostor....

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New FOODINTEGRITY publication

New FOODINTEGRITY publication

RIKILT publication on Prediction of Food Frauds - Food Control

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New publication: Casting A Wider Net

New publication: Casting A Wider Net

June 2016- new paper by Petter Olsen on food traceability and food integrity the Analytical Scientist

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Events

4th FoodIntegrity Annual Conference - 10 - 11 May 2017 - Parma, Italy

4th FoodIntegrity Annual Conference - 10 - 11 May 2017 - Parma, Italy

Assuring the integrity of the food chain: turning science into solutions

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FoodIntegrity 2016 Roundtable Discussion

FoodIntegrity 2016 Roundtable Discussion

While at the FoodIntegrity conference a live roundtable event about the gaps in current research in regards to food authenticity and its impact on the supply chain was hosted. To listen...

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Rapid Methods Europe 2016

Rapid Methods Europe 2016

Food, Feed and Water Analysis - Human and Animal Diagnostics - Amsterdam, The Netherlands - 07 to 09 November 2016

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6th Worldwide Distilled Spirits Conference: Local Roots, Global Reach

6th Worldwide Distilled Spirits Conference: Local Roots, Global Reach

The Scottish Section of the Institute of Brewing & Distilling is delighted to host the 6th Worldwide Distilled Spirits Conference in Glasgow from 29 May to 1 June 2017.

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